chinese beef vegetable casserole
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Ingredients For chinese beef vegetable casserole
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2 cbeef, diced
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1/2 cdiced onion
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1/2 cdiced celery
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1 pkgfavorite frozen vegetables
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1 pkgramen noodles, beef flavored
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1 cwater
How To Make chinese beef vegetable casserole
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1Brown beef and remove.
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2Brown onion and celery.
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3Add frozen vegetables, noodles and flavor packet.
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4Cover; simmer 5 minutes.
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5Add beef and soy sauce, if desired.
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6Serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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