cheeseburger casserole
(1 rating)
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My kids loved this when they were young, and now they're making it for their kids. It's a quick and simple meal your family will love!
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(1 rating)
yield
4 to 6
prep time
15 Min
cook time
30 Min
Ingredients For cheeseburger casserole
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2 lbground chuck
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1/2 bottlebarbecue sauce
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8 or 9 sliceamerican cheese( we like alot of cheese)
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2 canpillsbury buttermilk biscuits
How To Make cheeseburger casserole
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1Preheat oven to 350 degrees.
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2In large skillet brown ground chuck till done. Remove from heat and drain grease.
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3Pour ground chuck mixture into a 2 quart casserole dish. Add bar-b-q sauce and mix well.(use your own judgement as to how much bar-b-q sauce you add)
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4Layer cheese slices on top of meat and cover completely.
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5Open biscuits and place on top of cheese.(you have to really put them in tight to use 2 whole cans)
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6Bake at 350 degrees 30 to 35 minutes, or until biscuits are no longer doughy. Remove from oven and let set for 5 minutes. Enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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