cheese-stuffed meatloaves
(1 rating)
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I got this recipe from Publix. It's a quick and easy alternative to traditional meatloaf.
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(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
25 Min
Ingredients For cheese-stuffed meatloaves
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cooking spray
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1 1/2 cpasta sauce, divided
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1/2 citalian bread crumbs
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1 lgegg (or 1/4 cup egg substitute)
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1/2 cdiced onions
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1 1/4 lblean ground beef
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4 stickmozzarella cheese
How To Make cheese-stuffed meatloaves
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1Preheat over to 400F. Coat baking sheet with cooking spray. Combine 3/4 cup pasta sauce and remaining ingredients (except cheese) until blended.
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2Divide into four portions; shape around each string cheese, covering cheese completely. Seal tightly so hot cheese will stay inside.
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3Bake 20-25 minutes or until 160F.
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4Microwave remaining 3/4 cup pasta sauce on HIGH 1 minute or until hot.
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5Pour remaining sauce over individual loaves and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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