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cream cheese pizza pasties

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

These are so light and flaky - you will want more-- other fillings may be substituted such as pineapple and bacon, hamburger and mushroom with onion, etc....

►
(1 rating)
yield serving(s)
prep time 30 Min
cook time 20 Min
method Bake

Ingredients For cream cheese pizza pasties

  • 1/4 c
    solid shortening
  • 3 oz
    pkg. cream cheese
  • 1 1/4 c
    all purpose flour
  • 1/2 tsp
    salt
  • 3 Tbsp
    ice water
  • 1/2 lb
    ground lean beef
  • 1/3 c
    pizza sauce
  • 1 Tbsp
    chopped onion
  • 1 tsp
    oregano
  • 1/4 tsp
    salt
  • 1 dash
    pepper
  • 1/2 c
    shredded mozzarella cheese

How To Make cream cheese pizza pasties

  • 1
    Cut shortening and cream cheese into flour and salt. Sprinkle with water one Tablespoon at a time until dough holds together. Chill about 25 minutes. Brown beef. Pour off fat. Stir in pizza sauce, onion, oregano, salt and pepper. Set aside. Roll out pastry into two 8-inch circles on a floured surface. Cover 1/2 of each circle with meat mixture, and top each with cheese. Fold over pastry to cake a half moon. Press our edges with fork to seal . Bake on a lightly greased cookie sheet at 425^ for 20 minutes , until golden brown.
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