beer-braised beef cubes

Ingredients For beer-braised beef cubes

• 3

  strips of bacon diced
• 2 lb

  beef stew meat cut into 1 inch cubes
• 1/2 tsp

  crushed peppercorns (i use the tricolor)
• 1/4 tsp

  salt
• 1 tsp

  olive oil
• 1

  medium onion cut into wedges
• 1 tsp

  minced garlic
• 1

  bay leaf
• 1 can

  beer or non-alcoholic beer
• 1 Tbsp

  soy sauce
• 1 Tbsp

  worcestershire sauce
• 1 tsp

  dried thyme
• 2 Tbsp

  all purpose flour
• 1/4 c

  water
• hot cooked noodles