spicy fried indian chicked sandwich

How To Make spicy fried indian chicked sandwich

• 1

  Stir flour, salt,fennel powder,garlic powder,tumeric powder,curry powder, chilli powder and cinamon powder in a shallow bowl until well blended. Beat the egg together with the milk until smooth in a bowl. Dredge the chicken breasts in the flour mixture, shake off excess, then dip in egg mixture, and again in flour. Set breasts aside to rest for 10 minutes.
• 2

  Preheat oven to 350 degrees F (175 degrees C).
• 3

  3.Heat the vegetable oil in a skillet over medium-high heat. Dredge the chicken breasts in flour again, and shake off excess. Brown the chicken in the hot oil until golden brown on both sides. Place onto a baking sheet, and bake in preheated oven until the chicken is no longer pink in the center, 20 to 30 minutes.
• 4

  Once cooked cool 5 mins serve with any kind of bread with your favourite sauce and toppings, Enjoy
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