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pot stickers

(1 rating)
GRAMMYBAKER avatar
Recipe by
Debbie Maskaly
@GRAMMYBAKER
Olympia, WA

My family loves pot stickers and pretty much anything asian, or mexican or food in general.

►
(1 rating)
prep time 35 Min
cook time 20 Min
method Pan Fry

Ingredients For pot stickers

  • 1/2 lb
    ground lean pork
  • 1(8oz) pkg
    mini shrimp, cooked & finely chopped
  • 1(8oz.) can
    water chestnuts, drained & finely chopped
  • 1/2 c
    green onions, finely chopped
  • 3 Tbsp
    soy sauce
  • 1 tsp
    ginger root, minced
  • 3 Tbsp
    dry sherry
  • 1 Tbsp
    corn starch
  • 1 pkg
    egg roll wrappers

How To Make pot stickers

  • 1
    Cook pork until no pink remains.
  • 2
    Stir in shrimp,onion,soy sauce & ginger root.
  • 3
    Stir in sherry with cornstrach and add to pork mixture.
  • 4
    Fill wrapper with 1 T-spoon of pork mixture dip finger in water and rub along edges of wrapper and fold over and press to seal.
  • 5
    Brown in a skillet with a small amount of oil.About 5 minutes. Add 1/4 cup water, lower heat, cover to steam for 10 minutes.
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