espresso soy milk shake

How To Make espresso soy milk shake

• 1

  Mix syrup and 1/8 teaspoon coffee granules in a little bowl, mixing admirably.
• 2

  Use a spoon, shower 50% of syrup mixture around within edge of 2 little thin glasses.
• 3

  Add remaining 2 teaspoons coffee granules, dessert, and drain in a blender; process until smooth
• 4

  Pour 1 glass dessert mixture into each one glass. Serve quickly.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card