mediterranean coffee

Name: Mediterranean Coffee
Prep time: 5 min
Cook time: 5 min
Yield: 8
Cuisine: Mediterranean
Ingredients: 8 cup(s) strong coffee; 1/3 cup(s) sugar or splenda (oe to taste); 1/4 cup(s) chocolate syrup (optional); 1/2 teaspoon(s) anise seed (tied in cheesecloth if desired, i don't bother); 12 - cloves; 4 - cinnamon sticks; - whipped cream; - orange twist and lemon twist

(2 ratings)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

I put spice into pretty much everything I can and so with this coffee. Lots of wonderful flavor and something that makes you want to kick back and slowly enjoy it.

►

(2 ratings)

yield 8 serving(s)

prep time 5 Min

cook time 5 Min

method No-Cook or Other

Ingredients For mediterranean coffee

8 c

strong coffee
1/3 c

sugar or splenda (oe to taste)
1/4 c

chocolate syrup (optional)
1/2 tsp

anise seed (tied in cheesecloth if desired, i don't bother)
12

cloves
4

cinnamon sticks
whipped cream
orange twist and lemon twist

How To Make mediterranean coffee

1
Place coffee, sugar, chocolate syrup, anise seed, cloves and cinnamon into a sauce pan

2
Heat to 200 F degrees over medium heat
3
Strain into mugs
4
Top with whipped cream and twists.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.