chocolate covered cherry frappe

Ingredients For chocolate covered cherry frappe

• 1/2

  of a 12 pot coffee pot of leftover cherry coffee
• 2

  individual cocoa packets
• 2 Tbsp

  hersey's baking chocolate
• 1 tsp

  vanilla
• 1/3 - 1/2 c

  sugar
• 1/2 c

  boiling water
• 1 1/2 c

  ice cold milk