Real Recipes From Real Home Cooks ®

candy corn breakfast drink

review
Private Recipe by
Renée G.
Uptown, AR

Orange syrup is available in most grocery stores in the coffee/tea aisle.

yield 6 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For candy corn breakfast drink

  • 24 oz. orange juice or lemonade
  • 18 oz. orange syrup
  • aerosol refrigerated whipped cream

How To Make candy corn breakfast drink

  • 1
    Fill six 8 oz. glasses half full with orange juice or lemonade.
  • 2
    Carefully pour 3 oz. orange syrup into each glass. It will settle to bottom of glass.
  • 3
    Top with whipped cream and serve!
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