swiss white chocolate coffee

Name: Swiss White Chocolate Coffee
Prep time: 10 min
Cook time: 5 min
Yield: 6
Cuisine: American
Ingredients: 5 ounce(s) white chocolate, chopped; 3 cup(s) half-and-half; 3 cup(s) hot coffee; 1 tablespoon(s) brandy (or to taste); - whipped cream; 6 - stemed maraschino cherries (to garnish)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

Br sure to use good quality white chocolate such as Lindt for this lovely coffee. You won't be sorry.

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yield 6 serving(s)

prep time 10 Min

cook time 5 Min

method Stove Top

Ingredients For swiss white chocolate coffee

5 oz

white chocolate, chopped
3 c

half-and-half
3 c

hot coffee
1 Tbsp

brandy (or to taste)
whipped cream
6

stemed maraschino cherries (to garnish)

How To Make swiss white chocolate coffee

1
Heat the half and half and chocolate together in a saucepan until melted and smooth.

2
Stir in coffee and brandy, serve with whipped cream and a cherry on top.
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