caribbean thunder

Name: Caribbean Thunder
Prep time: 15 min
Yield: 4
Cuisine: Caribbean
Ingredients: 4 cup(s) cups strong brewed jamaican blue mountain coffee; 8 teaspoon(s) demerara sugar (or to taste); 8 tablespoon(s) jamaican rum (use more if you like, this amount works for me); 8 tablespoon(s) coconut cream; - whipped cream; - allspice (to sprinkle lightly on top)

(1 rating)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

This is my original coffee drink for Team Hot Stuff, ZWT 9. May be enjoyed hot or iced. Time does not include chilling if serving cold.

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(1 rating)

yield 4 serving(s)

prep time 15 Min

method No-Cook or Other

Ingredients For caribbean thunder

4 c

cups strong brewed jamaican blue mountain coffee
8 tsp

demerara sugar (or to taste)
8 Tbsp

jamaican rum (use more if you like, this amount works for me)
8 Tbsp

coconut cream
whipped cream
allspice (to sprinkle lightly on top)

How To Make caribbean thunder

1
Brew the coffee and chill if making iced coffee.

2
Divide ingredients (sugar through coconut cream) into each glass and mix well.
3
When mixed add the coffee (include ice if serving cold).
4
Garnish with whipped cream and a small pinch of allspice.
5
Enjoy
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