egg nog
(2 ratings)
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I made this for a Christmas party and it was being gobbled up faster than I could turn it out. My Son came into the kitchen and asked how many batches I had made - when I said seven, his reply was "My Mother - the tee-totaler." We still make is 45 yrs. later
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(2 ratings)
yield
10 -12
prep time
20 Min
Ingredients For egg nog
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1/2 galeggnog ice ceam
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1/2 galwhole milk
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4eggs, beaten separately (whites & yolks)
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1 cbrandy
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1 crum
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1 cbourbon
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1/2 csugar
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1/4 tspfreshly grated nutmeg or to taste
- CHRISTMAS EGGNOG
How To Make egg nog
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1Beat egg whites until stiff and set aside. Mix liquors together. Beat egg yolks with sugar. Add the milk and beat again thoroughly. Add the liquors, stirring and then the ice cream. Sprinkle the nutmeg over the top and listen for the raves.
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2If you cannot find eggnog ice cream, just soften vanilla ice cream and add nutmeg to taste.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Egg Nog:
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