bahamian sky juice

How To Make bahamian sky juice

• 1

  Using a screwdriver (or awl) and a hammer, poke through the eyes of the coconuts, and drain out the liquid through a strainer into a mixing bowl. There should be a total of about 2 cups. Set the shells aside.
• 2

  Add the evaporated milk, rum, sugar if using, cinnamon and nutmeg to the coconut water. Stir to dissolve the sugar.
• 3

  Refrigerate the mixture until cold, at least 2 hours, or cool mixture down with ice.
• 4

  To serve, carefully pour the mixture through a funnel into the reserved coconut shells. Insert straws.
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