grape juice pudding

How To Make grape juice pudding

• 1

  Combine sugar, cornstarch and water in a bowl to make a paste.
• 2

  Heat grape juice in a saucepan over low heat until it simmers. Stirring constantly, slowly add the cornstarch paste. When the mixture is clear and thickened, remove from heat.
• 3

  Pour into 4 individual bowls and chill.
• 4

  Serve with a dollop of whipped cream, and a couple of mint leaves.
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