eclaire tart

Name: Eclaire Tart
Ingredients: 2 package(s) vanilla instant pudding; 1 - 8oz. cool whip; 1 box(es) graham crackers; 1 can(s) choc. frosting

(1 rating)

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Recipe by

Eve Peterson

Westfield, WI

This is yummy!

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(1 rating)

Ingredients For eclaire tart

1
Mix pudding and add cool whip and mix well. Place graham crackers in the bottom of a cake pan, pour pudding mixture over crackers, repeat layers of crackers and pudding mixture. Spread choc. frosting on top. Refrigerate overnight.
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