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banana pudding

dcsully avatar
Recipe by
Cindy Sullivan
@dcsully
Evansville, IN

This is the best banana pudding ever. I found this recipe online and wanted to save to my recipe box.

►
yield serving(s)
prep time 30 Min
method Blend

Ingredients For banana pudding

  • 2 bag
    vanilla wafers cookies
  • 6-8
    bananas
  • 2 c
    milk
  • 1 box
    5 oz french vanilla pudding
  • 1
    8 oz cream cheese
  • 1 can
    14 oz sweetened condensed milk
  • 1
    12 oz frozen whipped topping

How To Make banana pudding

  • 1
    Line the bottom of a 13×9 inch inch dish with 1 bag of cookies and layer bananas on top. In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture. Add the cream cheese mixture to the pudding mixture and stir until well blended. Pour the mixture over the cookies and bananas and cover with the remaining cookies. Refrigerate until ready to serve!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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