pie crust recipe
(1 rating)
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Our family uses this crust for a wonderful chream cheese pie with fruit. My sister started making this crust when we were in High School. She got it from our Principal's wife. Let's just say it's been "over 30 years."
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(1 rating)
yield
serving(s)
prep time
15 Min
method
Bake
Ingredients For pie crust recipe
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6 cflour
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1/4 csugar
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2 Tbspsalt
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2 lgeggs
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2 tspvinegar
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10 Tbspwater
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2 ccrisco (not oil)
How To Make pie crust recipe
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1Blend the flour, sugar, salt and crisco well.
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2Beat egg, vinegar and water with an egg beater. combine both mixtures, mixing well. Divide into 6 parts. Freeze extra.
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3Roll out crust and place in pie pan. Bake at 375-400 until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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