mississippi pecan pie...cin

Name: Mississippi Pecan Pie...Cin
Cuisine: American
Ingredients: 1 cup(s) cane syrup; 1/2 cup(s) sugar; 3 tablespoon(s) butter, melted; 3 - eggs (beaten); 1 cup(s) pecans, chopped; - grated rind from 1/2 a lemon

(2 ratings)

review

Recipe by

Straws Kitchen(*o *)

@CinCooks

somewhere, AR

This one is a bit different...enjoy!!! THE PIC IS OF MY 1958 PECAN PIE (that's already posted)...I DIDN'T TAKE A PIC OF THIS PIE, WILL NEXT TIME....and most of the time I do not chop the pecans.

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(2 ratings)

method Bake

Ingredients For mississippi pecan pie...cin

1 c

cane syrup
1/2 c

sugar
3 Tbsp

butter, melted
3

eggs (beaten)
1 c

pecans, chopped
grated rind from 1/2 a lemon

How To Make mississippi pecan pie...cin

1
Cook sugar, syrup and butter while eggs are being beaten. Beat eggs in syrup slowly, add (fold in) nuts and lemon rind. Pour in unbaked pastry. Bake in moderate oven (around 325° to 350°) until firm.
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mississippi pecan pie...cin

Ingredients For mississippi pecan pie...cin

How To Make mississippi pecan pie...cin

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