Real Recipes From Real Home Cooks ®

mama's chess pie

Recipe by
Mary Seaman
Nashville, TN

Mama always made this incredible chess pie without cornmeal or vinegar or buttermilk. Just 4 very simple ingredients that are almost always on hand to make up a dessert perfect for company or everyday.

yield 6 -8
prep time 30 Min
cook time 1 Hr
method Bake

Ingredients For mama's chess pie

  • 1
    9" pie shell
  • 1/2 c
    butter
  • 1 1/2 c
    white sugar
  • 3
    eggs
  • 2 tsp
    vanilla

How To Make mama's chess pie

  • 1
    Melt butter in a small saucepan over low heat. Stir in sugar and remove from heat to allow to cool slightly.
  • 2
    Beat eggs until frothy in a separate bowl and add slowly to butter mixture. Stir in vanilla.
  • 3
    Pour into pie shell and bake in 350 degree oven for 1 hour.

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