japanese fruit pie

Ingredients For japanese fruit pie

• 3

  eggs, slightly beaten
• 1 1/2 c

  sugar
• 1/2 c

  melted butter
• 1/2 c

  flaked coconut
• 1/2 c

  raisins
• 1 c

  chopped pecans
• 1 tsp

  vanilla
• 1

  deep dish pie shell unbaked