grits pie

Name: Grits Pie
Prep time: 20 min
Cook time: 35 min
Yield: 6
Ingredients: 3/4 cup(s) water; 1/8 teaspoon(s) salt; 1/4 cup(s) quick cooking grits; 1/2 cup(s) butter; 3/4 cup(s) sugar; 2 tablespoon(s) flour; 3 medium eggs, slightly beaten; 1/4 cup(s) buttermilk; 1 teaspoon(s) vanilla; 1 - unbaked pie shell; - sweetened whipped cream

(3 ratings)

review

Recipe by

Kathy Joppie

@KoffeeQueen

Nashville, MI

This recipe is from an episode with Paula Deen. Pumpkin pie used to be my son's favorite until he tried this one. It is amazing!

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(3 ratings)

yield 6 -8

prep time 20 Min

cook time 35 Min

Ingredients For grits pie

3/4 c

water
1/8 tsp

salt
1/4 c

quick cooking grits
1/2 c

butter
3/4 c

sugar
2 Tbsp

flour
3 md

eggs, slightly beaten
1/4 c

buttermilk
1 tsp

vanilla
1

unbaked pie shell
sweetened whipped cream

How To Make grits pie

1
Pre heat oven to 325 degrees. Combine water & salt, bring to a boil. Add the grits & cook for 4 minutes, stirring constantly. Add the butter; cook for 1 additional minute. Set aside to cool slightly.

2
Combine sugar, flour, eggs, buttermilk & vanilla. Slowly stir into the cooled grits. Pour into pie shell and bake for 35-40 minutes or until set.
3
Serve warm or cold with whipped cream.
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grits pie

Ingredients For grits pie

How To Make grits pie

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