grandma linda's custard pie
(1 rating)
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The custard is sweet, creamy and smooth. This is a family favorite and I hope you enjoy it as well.
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(1 rating)
yield
8 serving(s)
prep time
15 Min
cook time
35 Min
method
Bake
Ingredients For grandma linda's custard pie
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1unbaked pie crust
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3eggs - beaten
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3/4 cupwhite sugar
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1/4 tspsalt
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1 tspreal vanilla
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legg white
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2 1/2 cscalded l/2 and l/2
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1/4 tspground nutmeg
How To Make grandma linda's custard pie
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1Preheat oven to 400 degrees F (205 degrees C)
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2Mix together eggs, sugar, salt and vanilla. Stir well. Blend in the scaled l/2 and l/2.
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3Line pie pan with pastry - brush inside bottom and sides of pan with egg white to help prevent a soggy crust. Pour custard mixture into pie crust. Sprinkle top with nutmeg.
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4Bake for 35 minutes - or until knife inserted near center comes out clean. Cool on rack. Refrigerate.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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