cream cheese pie

Name: Cream Cheese Pie
Prep time: 10 min
Cook time: 30 min
Yield: 8
Ingredients: 2 - 8oz pkgs. cream cheese; 3/4 cup(s) sugar; 2 teaspoon(s) lemon juice; 1/2 teaspoon(s) vanilla extract; 3 - eggs; 1 - 9 inch graham cracker crust of your choice; 1 can(s) your desired topping optional)

(2 ratings)

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review

Recipe by

Rebecca Kaufman

@Pinky51

Atlanta, IN

Easy to make, and tastes great.

►

(2 ratings)

yield 8 serving(s)

prep time 10 Min

cook time 30 Min

Ingredients For cream cheese pie

2

8oz pkgs. cream cheese
3/4 c

sugar
2 tsp

lemon juice
1/2 tsp

vanilla extract
3

eggs
1

9 inch graham cracker crust of your choice
1 can

your desired topping optional)

How To Make cream cheese pie

1
Heat oven to 325

2
Combine softened cream cheese, sugar,lemon juice,and vanilla,mixing until well blended.
3
Add eggs one at a time, mixing well after each addition.
4
Pour into crust; bake at 325, for 30 mins.
5
Chill and enjoy.
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cream cheese pie

Ingredients For cream cheese pie

How To Make cream cheese pie

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