chocolate chip pie

How To Make chocolate chip pie

• 1

  Mix sugar, brown sugar and flour together in large saucepan. stir in the lightly beaten eggs and melted butter,combining well. Cook on low/medium heat until sugar is melted and mixture is slightly thickened. Take mixture off heat and let cool for 30 minutes.
• 2

  fold in the chocolate chips and nuts.Spread mixture in the pie crust and bake at 325 degrees for 60-70 minutes or until knife inserted in the center comes out clean.
• 3

  This pie freezes exceptionally well.
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