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candy bar pie

(1 rating)
Jsar avatar
Recipe by
Joanne Sarver
@Jsar
Nekoosa, WI

Really good

►
(1 rating)
yield serving(s)
prep time 25 Min
method Refrigerate/Freeze

Ingredients For candy bar pie

  • 6
    1.450z. chocolate bars with almonds
  • 8 oz
    frozen whipped topping
  • 1 Tbsp
    vanilla
  • 1
    prepared graham cracker cracker crust, 8 or 9 inch.

How To Make candy bar pie

  • 1
    In a double boiler melt chocolate bars. Quickly fold into whipped topping. Stir in vanilla. spoon into pie crust. Garnish with shaved chocolate if desired. Chill until ready to serve. Makes6-8 servings.
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