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buckeye pie

(2 ratings)
Melvina71 avatar
Recipe by
Melvina Davis
@Melvina71
Minford, OH

My family and friends always request these for all our get togethers. These are also great for tailgating. This dessert always gets us fired up to root for our Buckeyes. GO BUCKS!!!

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(2 ratings)

Ingredients For buckeye pie

  • 3/4 c
    peanut butter
  • 2 c
    milk
  • 1 lg
    instant chocolate pudding
  • 16 oz
    cool whip, thawed
  • 4 oz
    cream cheese, softened @ room temperature
  • 1 c
    powdered sugar
  • 2
    oreo pie crusts

How To Make buckeye pie

  • 1
    First layer: Mix powdered sugar, peanut butter, and cream cheese together. Add 1/2 of the cool whip and mix until well blended. Divide the mix between the two pie crusts.
  • 2
    Second layer: Mix the milk and instant pudding together for 2 minutes. Divide the pudding between the two pies. Spread out evenly.
  • 3
    Top both pies with the remaining cool whip.
  • 4
    Optional: Garnish with chocolate shavings or sprinkles.
  • 5
    I usually freeze them until close to serving just to make them firmer and easier to cut and serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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