apple pie

Name: apple pie
Prep time: 1 h
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 2 - prepared pie crust, bought or homemade; 1 cup(s) rome apples, peeled and quartered; 1 cup(s) apples, golden delicious, peeled and quartered; 1/2 cup(s) apple juice; 3 tablespoon(s) corn starch; 1 tablespoon(s) apple pie spice; 1 teaspoon(s) cinnamon; 1/4 cup(s) sugar; 1 - egg white; 3 tablespoon(s) water; - sugar, for sprinkling the top

(1 rating)

review

Recipe by

phyllis mcdaniel

@pjcrafty

lancaster, KY

this is a great tasting apple pie, my husband loves it.

►

(1 rating)

yield 8 -10

prep time 1 Hr

cook time 1 Hr

method Bake

Ingredients For apple pie

2

prepared pie crust, bought or homemade
1 c

rome apples, peeled and quartered
1 c

apples, golden delicious, peeled and quartered
1/2 c

apple juice
3 Tbsp

corn starch
1 Tbsp

apple pie spice
1 tsp

cinnamon
1/4 c

sugar
1

egg white
3 Tbsp

water
sugar, for sprinkling the top

How To Make apple pie

1
prepare pie crust, bought or homemade into pie plate. in saucepan, add rome apples, apple juice, cook until apples are a mush, then add golden delicious apples, cook until tender.

2
add in to apple mixture, remaining ingrdeients, cook until mixture is thick. pour into your prepared pie shell, with remaining pie shell, cut your lattice top, I do mine about 1/4" wide, layer your lattice top in a woven pattern, with floured fork, seal your pie crust edges, trim any remaining crust off, using your fork like a knife, brush with egg white wash. bake in 350 degree oven, until crust is golden brown, remove from oven, sprinkle top with sugar, if so desired.
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apple pie

Ingredients For apple pie

How To Make apple pie

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