apple maple and cheddar pie

Ingredients For apple maple and cheddar pie

• pastry for a double crust pie
• 1/2 c

  sugar
• 2 Tbsp

  all purpose flour
• 1/2 tsp

  ground cinnamon
• 1/4 tsp

  salt
• 5 c

  thinly sliced,peeled apples ( such as jonathan or mcintosh ( about 5 medium )
• 1 1/2 c

  shredded white cheddar cheese ( 6 oz. )
• 3 Tbsp

  maple syrup ( if you like ,you can use 2 tabsp. of maple syrup to brush on top of pie when cooked )
• 1 Tbsp

  whipping cream
• 1/4 c

  toasted finelychopped pecans ( opt )
• 9 inch pie pan