zucchini bars
No Image
These bars taste like apple pie
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yield
16 -20 servings
prep time
2 Hr
cook time
1 Hr
method
Bake
Ingredients For zucchini bars
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4 call purpose flous
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2 csugar
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1/2 tsp tspcinnamon
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1/2 tspsalt
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1-1/2 ccold butter
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8-10 cpeeled, seeded cubed zucchini
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2/3 clemon juice
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1 csugar
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1 tspcinnamon
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1/2 tspnutmet
How To Make zucchini bars
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1Combine flour, sugar, cinnamon and salt. Cut in butter until crumbly, set aside 3 cups. Pat remaining crumb mixture into the bottom of a greased 13x9 baking pan, Bake at 375 for 12 minutes.
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2For filling, put zucchini, lemon juice in a saucepan and bring to a full boil. Reduce heat, cover and cook for 6-8 minutes or until crisp tender. Stir in sugar, cinnamon and nutmeg, cover and simmer for 5 minutes. (Mixture will be thin)
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3Spoon over crust and sprinkle with the reserved crumb mixture. Bake at 375 for 40-45 minutes until golden.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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