peanut butter chip triangles
(1 rating)
These lil' sweeties answer a peanut butter craving call any day of the week! FYI-I have been known to spread more pb or honey or grape jam right over the top while eating them! 8)
►
(1 rating)
yield
20 or 40 triangles
prep time
20 Min
cook time
40 Min
method
Bake
Ingredients For peanut butter chip triangles
-
1 1/2 call purpose flour
-
1/2 clight brown sugar
-
1/2 c(1 stick) cold butter
-
1 2/3 c(10 oz.) pkg. reese's peanut butter chips,divided
-
1 can(14 oz.) sweetened condensed milk ( not evaporated)
-
1egg,slightly beaten
-
1 tspvanilla extract
-
3/4 cchopped walnuts
-
powered sugar (for dusting)
How To Make peanut butter chip triangles
-
1Heat oven to 350F. Stir together flour and brown sugar in medium bowl. Cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Stir in 1/2 cup peanut butter chips. Press mixture into bottom of ungreased 13x9x2 inch baking pan. Bake 15 minutes.
-
2Meanwhile, in large bowl, combine sweetened condensed milk,egg,and vanilla. Stir in remaining chips and walnuts.Spread evenly over hot baked crust.
-
3Bake 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into 2" or 2 1/2" squares; cut squares diagonally into triangles. Sift powdered sugar over top, if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Peanut Butter Chip Triangles:
ADVERTISEMENT
ADVERTISEMENT