peaches & cream
(1 rating)
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My sister presented me with a cookbook from a little farming community close to where we grew up, and this recipe has been one of my family's favorites.
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(1 rating)
yield
4 -6
prep time
20 Min
cook time
30 Min
Ingredients For peaches & cream
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3 Tbspbutter, softened
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3/4 call purpose flour
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1 pkgvanilla pudding
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1/2 cmilk
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1egg
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1/2 tspsoda
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1/2 tspsalt
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8 ozcream cheese
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4 Tbsppeach juice
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1small can sliced peaches
How To Make peaches & cream
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1Preheat oven to 350 Combine the first 7 ingredients,and beat 1 minute.Pour into a 9 inch square pan,oiled sprayed or greased.Drain and reserve the juice of peaches. place drained peaches on top.
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2Next combine the cream cheese,4 tbsp. peach juice & 1/2 sugar,beat and spoon on peaches,leaving 1/2 inch from sides.Mix together 1 tablespoon,sugar,1/2 teaspoon cinnamon & sprinkle on top. Bake@ 350 for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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