Real Recipes From Real Home Cooks ®

homemade poptarts

(1 rating)
Recipe by
Rhonda Wheeler
Warren, MI

These are very easy and the taste is great;so fresh.

(1 rating)
yield 12 serving(s)
prep time 20 Min
cook time 10 Min

Ingredients For homemade poptarts

  • 1 box
    refrigerated pie crust or your own pie crust recipe
  • 1/4 c
    preserves if your favorite flavor
  • 1 c
    confectioners' sugar
  • 1 Tbsp
    milk
  • decorative icing or sprinkles(optional)

How To Make homemade poptarts

  • 1
    Unroll piecrust and with a knife square off edges.
  • 2
    Cut into 12 rectangles; 2" wide x 3" long.
  • 3
    Place a teaspoon of preserves in center of 6 rectangles and top with remaining rectangles.
  • 4
    Using a fork crimp the edges and place on greased cookie sheet.
  • 5
    Unroll second pie crust and repeat process. Bake 7-9 minutes till golden brown.
  • 6
    Stir together confectioners sugar and milk till its like thick syrup. Spoon glaze over poptarts and sprinkle with sprinkles.

Categories & Tags for Homemade Poptarts:

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