grace's shark/fish in the sea jello
(1 rating)
No Image
EVER SINCE I SHARED THIS WITH PEOPLE AT CHURCH I'VE BEEN SEEING VARIATIONS OF IT BUT NOT THEY WAY I'D DO IT.
►
(1 rating)
prep time
20 Min
Ingredients For grace's shark/fish in the sea jello
-
1 large pack of blue jello
-
1 small unflavored jello
-
1 large tub cool whip
-
red colored sugar
-
gummie sharks or fish or both.
-
blue colored suagr
-
1 package clear plastic solo cups
-
reddi whip for sea foam and waves
How To Make grace's shark/fish in the sea jello
-
1MAKE UNFLAVORED JELLO FIRST AND WHEN ITS ALMOST SET AND SOME COOL WHIP TO IT AND POUR A LITTLE INTO EACH CUP THAT U R GOING TO USE. THEN WHEN ITS ALMOST SET TAKE OUT AND SPRINKLE RED COLORED SUGAR ON TOP AND LET SET. THE RED IS THE BOTTOM OF THE SEA.
-
2THEN MAKE UP BLUE JELLO AND SET IN FRIDGE TIL ALMOST SET. CAN'T BE LOOSE EITHER OR IT WILL BLEND WITH THE BOTTOM JELLO. FILL A LITTLE MORE THAN 1/2 WAY UP. THEN PUT IN THE SHARK AND A FISH. THEN BY THE SPOON FULLS ADD THE REST OF BLUE JELLO TIL ALMOST TO THE TOP . LEAVE ABOUT 1/2 INCH LET SET.
-
3WHEN JELLO IS COMPLETELY SET TAKE REDDI WHIP AND MAKE SEVERAL WAVES ON TOP OF JELLO. THEN SPRINKLE WITH THE BUE SUGAR AND SERVE. KIDS WILL LOVE IT
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT