grace's shamrock fudge
(1 rating)
I LIKE ST PATTY'S DAY. AND THIS WOULD BE 1 WAY TO CELEBRATE WITH A BIBLE STUDY OR A SMALL GATHERING [JUST DOUBLE OR TRIPLE THIS RECIPE IF U DO]
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(1 rating)
prep time
5 Min
Ingredients For grace's shamrock fudge
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3 bags of white choc chips
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2 cans of sweetened can milk.
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1 large bottle of green food coloring
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3/4 cup chopped nuts of ur choice
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betty crocker green food coloring writing pen. or wiltons green sparkle gel
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1-2 bottles of wiltons st pattys sprinkles
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1 -1 1/2 bags of st pattys toll house morsels
How To Make grace's shamrock fudge
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1IN DOUBLE BOILER MELT THE WHITE CHOC CHIPS STIR CONSTAMTLY [ U MAY WANT TO GET EVERY THING READY B4 U START, FOR ME THATS WORKS WELL] WHILE STIRRING POUR IN SWEETENED CAN MILK AND BLEND WELL
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2THEN POUR IN THE 1/2 CUP POWDERED SUGAR WHILE STILL STIRRING. STIR TIL SMOOTH TAKE OFF STOVE
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3POUR IN GREEN FOOD COLORING AND BLEND WELL
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4POUR IN NUTS AND TOLL HOUSE ST PATTYS MORSELS BLEND WELL THEN POUR IN WILTONS ST PATTYS SPRINKLES AND BLEND WELL
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5POUR INTO PAN LINED WITH WAX PAPER OR PARCHMENT PAPER.
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6SET IN FRIDGE FOR AN HOUR. TAKE OUT AND CUT INTO SQRS
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7WITH WILTONS GREEN SPARKLE GEL [OR BETTY CROCKERS GREEN WRITING PEN. I LIKE THE WILTONS MYSELF] DRAW LIL SHAMROCKS ON EACH SQRS OF FUDGE. AND BACK IN FRIDGE TIL READY TO USE.
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8DON'T ADD THE TOLL HOUSE MORSELS WHILE ON STOVE THEY WILL MELT AND BLEND WITH THE GREEN FUDGE AND IT WON'T B GREEN.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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