cream cheese squares
(4 ratings)
Brandi (my daughter) had a 31 party and her hostess made these for the food. She came home and said, "Mama you have got to try these." She made them and they are delicious so i wanted to share this with all my friends.
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(4 ratings)
yield
24 serving(s)
prep time
10 Min
cook time
30 Min
Ingredients For cream cheese squares
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2 canrefrigerated crescent roll dough
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2 pkgcream cheese
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1 cwhite sugar
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1 tspvanilla extract
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1/2 cmargarine, melted
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1/4 cwhite sugar
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1 tspground cinnamon
How To Make cream cheese squares
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11. Preheat oven to 350 degrees. Grease a 9X13 inch pan.
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22.Press one can of the crescent rolls into the bottom of the greased pan. In a medium bowl, mix together the cream cheese, 1 cup of sugar, and vanilla extract until smooth and creamy. Spread over the crescent layer. Unroll the second can of crescent rolls and lay them on top of the cream cheese layer. Do not press down. Pour the melted margarine over the entire pan. Combine the remaining 1/4 cup of sugar and cinnamon; sprinkle over the top.
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33. Bake for 25 to 30 minutes in the preheated oven, or until the top is crisp and golden.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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