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cheese danish

(1 rating)
CRAZYABOUTDESSERT avatar
Recipe by
Brenda Jucknies
@CRAZYABOUTDESSERT
Montgomery, AL

Easy and very good! Something different! Hope you enoy!!

►
(1 rating)
cook time 30 Min
method Bake

Ingredients For cheese danish

  • 2 can
    crescent rolls
  • 8 oz pkg
    cream cheese
  • 1 c
    sugar
  • 1 Tbsp
    milk
  • 2 1/2 stick
    butter (real)
  • cinnamon and sugar (mixed)
  • pecans, chopped (opt.)
  • icing
    1 cup powdered sugar
  • 1 Tbsp
    milk
  • 1 tsp
    vanilla

How To Make cheese danish

  • 1
    Spread 1 can of crescent rolls in bottom of dish! Cream the sugar, cream cheese, 1/2 stick of butter and milk together. Top crescent rolls with cream cheese mixture. Spread 1 can of crescent rolls on top. Top with pats of rest of butter and pecans. Sprinkle cinnamon sugar mixture on top. Bake at 350 for 30 mins. Icing: Mix together sugar, milk and vanilla until smooth. Drizzle over top of danish while still warm. Note: I use the cinnamon/sugar mixture to my taste and I use a 13x9x2 pan or dish!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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