apple johnny
(1 rating)
This is a recipe that I've looked for for many years. My bese friends Mom made it when I was small. I looked for something like it but never found it. Today my friend found it in a box on a shelf. It is so good it rivals apple pie. This is posted in the same way it was written 1934, I find it interesting. I would guess the amount of milk would be about one cup.
►
(1 rating)
yield
6 serving(s)
prep time
20 Min
cook time
35 Min
Ingredients For apple johnny
-
5 csliced apples, or amount desired
-
2 call purpose flour
-
2 tspbaking powder
-
3 Tbspbutter, cold
-
3/4 to 1 c cmilk
How To Make apple johnny
-
1Place sliced apples in a 9 inch round cake pan.
-
2Combine flour and baking powder and cut in butter. Add enough milk to make a dough that can be spread over apples. Could add a tablespoon of sugar to dough if a sweeter dough is desired.
-
3Bake at 375 degrees until apples are done and top is golden brown. Immediately invert on serving plate and press as much brown sugar over apples as possible. Sprinkle with cinnamon.Pour over melted butter (about 2 tablespoons). To serve pour milk or cream over it. Yummy..
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT