agave brownies ii
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This uses cocoa powder instead of baking chocolate.
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yield
12 serving(s)
prep time
15 Min
cook time
35 Min
method
Bake
Ingredients For agave brownies ii
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2 lgeggs
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2/3 cagave nectar
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1/2 Tbspvanilla extract
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1/2 c(1 stick) butter, melted
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1/2 cwhole wheat flour
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1/4 cunsweetened cocoa powder
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1/4 tspbaking soda
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1/4 tspsalt
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1 csemi-sweet chocolate chips
How To Make agave brownies ii
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1Preheat oven to 350º F. Coat an 8x8-inch baking pan with nonstick cooking spray.
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2Beat eggs until light and fluffy. Add agave and vanilla; mix well. Add melted butter.
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3In a separate bowl, mix dry ingredients. Slowly add to batter, beating until well combined. Stir in chocolate chips.
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4Spread evenly in prepared pan. Bake 30-35 minutes or until brownies begin to pull away from sides of pan.
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5Cool completely. Cut into bars.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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