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crunchy chocolate raisin fudge

Recipesnfoodcom avatar
Recipe by
Jane Kaylie
@Recipesnfoodcom
Los Angeles, CA

Crunchy Chocolate Raisin Fudge

►
yield 5 serving(s)
prep time 15 Min
method Bake

Ingredients For crunchy chocolate raisin fudge

  • 1/4 c
    diet margarine
  • 1 1/2 c
    non-fat dry milk
  • 2/3 c
    cocoa powder
  • 1 c
    sugar(artificial equivalent)
  • 1/3 c
    evaporated non-fat milk
  • 2 Tbsp
    vanilla
  • 1 c
    rice krispies
  • 1/4 c
    raisins

How To Make crunchy chocolate raisin fudge

  • 1
    Mix margarine and milk powder until crumbly.
  • 2
    Add cocoa and artificial sweetener, Mix until blended.
  • 3
    Add evaporated milk and vanilla.
  • 4
    Mix until almost smooth and sticky.
  • 5
    Remove from bowl and mix in Rice Kris-pies with hands.
  • 6
    Continue mixing with hands until fudge is smooth and shiny.
  • 7
    Shape into 2 to 10 inches long rolls, Wrap in clear plastic wrap.
  • 8
    Chill until firm, To serve, cut into ½ inch thick slices.
  • 9
    Store in refrigerator.
  • 10
    Enjoy the full recipe with details @@ http://goo.gl/8vGewB
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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