cherries jubilee
(1 rating)
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Now you can make it yourself at home without having to wait for a restaurant that serves it. It's so simple to do.
►
(1 rating)
yield
4 serving(s)
cook time
10 Min
Ingredients For cherries jubilee
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4 Tbspunsalted butter
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1/4 csugar
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1 lbbing cherries, stemmed and pitted
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1/4 ckirsch (cherry brandy)
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~~vanilla ice cream
How To Make cherries jubilee
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1In a large skillet, melt butter over medium heat. Add sugar and cherries and stir to combine. Cook until cherries are tender and sugar dissolves, about 5 minutes. Remove skillet from heat. Add Kirsch, and carefully ignite using a long handled lighter. When flame is extinguished or burns out, serve over vanilla ice cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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