strawberry angel food trifle
(1 rating)
I think it would be GREAT to add blueberries or pineapple (instead of the strawberries) to this mix too.
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(1 rating)
Ingredients For strawberry angel food trifle
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(1) angel food cake
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24 oz. container frozen strawberries, sliced with sugar added
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3 cups sugar free vanilla pudding (i use regular pudding)
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16 oz. container of whipped cream (i use slightly less than the whole container)
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fresh strawberries for garnish
How To Make strawberry angel food trifle
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1Prepare cake as per directions on the box and let cool
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2Tear angel food cake into medium pieces. Begin layering cake, strawberries, pudding and whip cream in a large clear glass bowl.Continue irregular layers, filling the bowl. Top entire dessert with a solid layer of whip cream. Slice a few fresh strawberries for garnish Refrigerate overnight or at least 4 hours before serving. To me it tastes like all the flavors of strawberry shortcake in one big yummy bite!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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