roasted peaches
(1 rating)
No Image
I made this for New Years eve gathering and received rave reviews
►
(1 rating)
prep time
30 Min
cook time
20 Min
Ingredients For roasted peaches
-
2 canspeaches i used canned but fresh if in season
-
3 tlbsbrown sugar
-
dashcinnamon
-
1/2butter
-
marscapone cheese 1-2 containers
-
2 tlbsamaretto liqueur
-
1/2 cupsugar
-
1/4 cuporange juice
How To Make roasted peaches
-
1Pre heat oven at 350. Get peaches in halves not slices rinse and place in a baking dish place them face down(if using fresh peal, and take out pit)
-
2spinkle with butter, brown sugar and cinnamon on both sides bake for 20 minutes
-
3while they are roasting, get your marscapone cheese, amaretto sugar and orange juice blend until creamy
-
4once peaches come out of the oven get a spoon drop in cream mixture and drizzle honey on top of each of them and a little bit of cinnamon and serve either warm or cold
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT