peaches and cream bars

Ingredients For peaches and cream bars

• CRUST:
• 30

  graham cracker squares
• 1/3 c

  sugar
• 1/2 c

  sliced almonds
• 6 Tbsp

  melted butter
• FILLING:
• 12 oz

  cream cheese
• 1/2 c

  sugar
• 2

  eggs
• 1 tsp

  vanilla extract
• TOPPING:
• 2 Tbsp

  cold butter cut into patties
• 1/4 c

  brown sugar
• 1/2

  sliced almonds
• 2T

  all purpose flour
• 1 jar

  peach preserves