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no-bake cherry cheesecake

(2 ratings)
K80Rie avatar
Recipe by
Kathy Lochner
@K80Rie
Herscher, IL

This recipe comes from my Grandma Lochner (my dad's mom). Whenever my mom or dad makes it for a family gathering her brothers fight over it...lol! There's never a crumb left in the bottom of the pan at the end of the day.

►
(2 ratings)
yield 8
prep time 15 Min
cook time 2 Hr

Ingredients For no-bake cherry cheesecake

  • CRUST
  • 24-30
    squares graham crackers
  • 1 stick
    margarine
  • 3 Tbsp
    brown sugar
  • FILLING
  • 2 pkg
    prepared dream whip whipped topping
  • 2 pkg
    cream cheese (8oz. each) softened
  • 2 c
    powdered sugar
  • 1 tsp
    vanilla extract
  • TOPPING
  • 2 can
    cherry pie filling

How To Make no-bake cherry cheesecake

  • 1
    Mix ingredients for crust in food processor and process until crumbly--don't let it form a ball. Press into bottom of 9X13 baking pan and bake at 350 for 5-8 minutes
  • 2
    Beat together ingredients for filling until stiff. Spread onto cooled crust and top with 2 can cherry pie filling. Chill 1-2 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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