grilled pineapple
(2 ratings)
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When the grill is still hot from cooking dinner,,,just throw on a couple slices of thick cut sweet pineapple and grill. Top with this sweet cream cheese mixture and nuts...oh yum!
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(2 ratings)
yield
4 serving(s)
prep time
20 Min
cook time
10 Min
Ingredients For grilled pineapple
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1 Tbspchopped hazelnuts
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1 1/2orange, juiced and zested
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8 ozcream cheese
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3 Tbsphoney
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8 slicepineapple
How To Make grilled pineapple
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1Preheat an outdoor grill for medium heat, and lightly oil the grate. Place the hazelnuts into a small saucepan over medium heat, and shake the pan until the nuts turn golden and fragrant, about 3 minutes. Remove from heat, and set aside. Mix the orange zest, orange juice, cream cheese, and honey in a bowl until well combined. Grill the pineapple slices on the preheated grill until the slices show brown grill marks and the fruit is hot and juicy, about 3 minutes per side. Serve 2 slices per plate with a generous dollop of sweetened cream cheese and a sprinkling of toasted hazelnuts on each serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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