easy peach cobbler
(1 rating)
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This is an easy, great dessert when you don't have alot of time. Really good served with vanilla ice cream.
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(1 rating)
yield
4 -6
prep time
10 Min
cook time
35 Min
Ingredients For easy peach cobbler
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1 20oz. can sliced peaches, drained. 5-6 slices white bread, crusts removed and cut into 2 pieces each.
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1 egg, 1 stick softened butter, 3/4 cup sugar and 2 tablespoons flour.
How To Make easy peach cobbler
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1Place drained peach slices in a sprayed 8X8 baking dish. Completely cover peaches with the sliced bread. Mix until fluffy the butter, sugar, egg and flour and completely cover the bread with mixture. I use a rubber spatula to spread . Bake at 350* for 35 minutes until golden brown. You can double this recipie and use a 9X13 pan.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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