crispy berry pudding

Name: Crispy Berry Pudding
Prep time: 15 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 1/2 stick(s) margarine; 3/4 cup(s) all purpose flour; 1/2 cup(s) brown sugar, light, firmly packed; 1 teaspoon(s) baking powder; 1/4 teaspoon(s) salt; 3/4 cup(s) milk; 1 quart(s) strawberries, fresh; 1 pint(s) raspberries, fresh; 1 pint(s) blueberries, fresh; 2/3 cup(s) sugar

(2 ratings)

review

Recipe by

Zelda Hopkins

@Zelda51

Webb City, MO

I like to make this in the summer when berries are plentiful. You can use different berries if you like but this combination taste phenominal.

►

(2 ratings)

yield 6 -8 people

prep time 15 Min

cook time 1 Hr

method Bake

Ingredients For crispy berry pudding

1/2 stick

margarine
3/4 c

all purpose flour
1/2 c

brown sugar, light, firmly packed
1 tsp

baking powder
1/4 tsp

salt
3/4 c

milk
1 qt

strawberries, fresh
1 pt

raspberries, fresh
1 pt

blueberries, fresh
2/3 c

sugar

How To Make crispy berry pudding

1
Preheat oven to 350 degrees. Place margarine in 2 quart oval casserole. Heat margarine til melted.

2
Combine flour,brown sugar, baking powder and salt, Stir in milk to make a batter. Pour batter over melted margarine in casserole dish. DO NOT STIR !!!!! combine berries and sugar. Spoon the berry mixture over top of batter. DO NOT STIR!!!!!!!Place foil in oven to catch spills. Bake at 350 degree for 1 hour.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

crispy berry pudding

Ingredients For crispy berry pudding

How To Make crispy berry pudding

Categories & Tags for Crispy Berry Pudding: