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apple streusel dessert pizza

(1 rating)
Recipe by
Jody Ayers
Gatewood, MO

One Sunday morning, after Church we made last minute plans for a fellowship after our evening service. I did not have a clue what I would make for the dessert but, after looking around at what I had, this is what I came up with. It was a hit with kids and adults alike.

(1 rating)
yield 12 -16
prep time 35 Min
cook time 35 Min

Ingredients For apple streusel dessert pizza

  • 1 box
    yellow cake mix
  • 1 1/2 c
    quick oats
  • 1 stick
    butter, softened to room temperature
  • 1
    egg
  • 1/4 c
    brown sugar
  • 1/2 tsp
    cinnamon
  • 2
    granny smith apples, peeled and sliced
  • melted white chocolate or caramel if desired

How To Make apple streusel dessert pizza

  • 1
    Preheat oven to 350
  • 2
    Mix the dry cake mix, quick oats and butter together until it resembles crumbs. Reserve 1 cup of this mixture in a separate bowl and set aside.
  • 3
    To the remaining mixture, add 1 slightly beaten egg. Combine this together until it becomes a "dough".
  • 4
    Press this "dough" onto a lightly greased small pizza pan or 9X9 cake pan.
  • 5
    Bake for 12 minutes.
  • 6
    To the reserved 1 cup of mixture, add the brown sugar and cinnamon and combine. This is your crumb topping.
  • 7
    After the "dough" has baked for 12 minutes, take out and top with the apple slices and then sprinkle the crumb mixture on top.
  • 8
    Place this back in the oven and bake for an additional 20 minutes or until browned.
  • 9
    Allow to cool before cutting into squares. If desired, you can swirl melted white chocolate or caramel on top.
  • 10
    I doubled the recipe for my 16 inch pizza pan.

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